The US Food and Drug Administration has officially made a ruling on gluten-free food labeling.
On Friday, August 2, 2013 the Food and Drug Administration (FDA) finalized the ruling on gluten-free food labeling. The National Foundation for Celiac Awareness (NFCA) will be updating the community with more information as it becomes available. Stay Tuned for more Celiac in the News and for all the details.
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